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Ground meat soup

This soup is popular among kids in school and daycare and pretty easy to make at home for busy parents.

Serving: 4-5 people

Time: 30 minutes

400g of ground meat or pulled oats


1l water

1 potato

1 bag of frozen root vegetables

a pinch of salt

a pinch of pepper

1 vegetable or meat stock cube


  1. Fry the ground meat or pulled oats in a pan

  2. Add the meat stock or vegetable stock and boil the water.

  3. Add the chopped potatoes and frozen root vegetables.

  4. Season with a pinch of salt and pepper.

  5. Combine the ground meat with the vegetable soup.

  6. Let boil for 10-15 minutes.

  7. Serve with Finnish crisp bread (näkkileipä).

For a veggie version:

Change the ground meat to pulled oats.

Change meat stock to vegetable stock.



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